Dishes with heart and soul

2 Michelin Stars Restaurant

Free-spirited, young, risky
and modern cuisine

According to Álvaro Salazar, VORO is “a journey, an attitude, a universe that transcends borders and horizons yet never stops looking towards the Mediterranean. VORO is naturalness, provocation and sophistication. Free-spirited cuisine without any ties. A savoury and irreproachable culinary experience that never forgets origins or geographies which, as well expressed by the etymology, invites guests to voraciously devour and consume their succulent menus (Voro and Devoro)”.

VORO Restaurant

Reservation +34 871 811 350

voro@capvermell.com

BLACK VORO · 10% off
Benefit of 10% discount on our tasting
menus for the 2023 season.

Two tasting menus in constant evolution

VORO, the new fine-dining two-stars-Michelin restaurant at Cap Vermell Resort, offers a bold, exciting, sweet and, intense gastronomic proposal designed by chef Álvaro Salazar. Two tasting menus (Voro-16 courses and Devoro-21 courses) that evolve constantly to keep surprising the guests and a wine list with 300 national and international references.

Opening hours

We are temporarily closed during the winter season. We hope to welcome you all in 2023.

Dress code

Smart Casual

Short is not permitted

More information

Adults Only restaurant

Free Parking available

No pets accepted

Location

Cap Vermell Grand Hotel - La Placa de la Torre